DELFINA Martinez Mendiberry is a writer, curator and creative consultant. Her performance covers both artistic and commercial projects as she worked for art galleries, advertising , fashion and cultural projects.
She spent her childhood in the countryside, graduated in Social Communication in Buenos Aires and studied, worked and had fun in New York and Madrid. Besides EC, she launched her poem collection The golden swan and her nouvelle "Let's go to Berghain" is on its way. She pursues beauty in all its forms, wine and rock & roll.
CLARA Koch is a chef. She is also a filmmaker. Her photography studies in New York gave her an aesthetic vision of culinary processes and results that she carries as a flag. In Buenos Aires, she approached the kitchen at IAG and soon stood out at the kitchens of Café Rivas and Brasero Atlántico before opening Creol, her Argentinian tapas restaurant. After a year, she decided to close it down and emigrate to Berlin to establish herself as the Head Chef at the Argentine Embassy. Her role confers to special events at the Ambassador's residence. In her short stay she has already delighted intellectuals, residents, scientists and leaders. Off the record; She emigrated her cats Yilda and Lupe from Buenos Aires to Berlin and loves analog music.
